food

Media Gallery

We're delighted when the press deem us worthy of a mention - we've collected some highlights below.

Pint to Pint by Adrian Tierney-Jones in The Telegraph, June 2014

Vanilla magazine restaurant review - Spring 2014

East Anglian Daily Times features on lesser used cuts of pork - February 2015; how we're one of the top ten cosy pubs in Suffolk and Charlotte Jarvis-Smith's restaurant review.

The Caterer 

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