Rustic, earthy food, world class beers and gorgeous wines


... East Anglian Daily Times - read our recent feature with our friends at Blythburgh Pork and Clarke's of Bramfield butchers about lesser cuts of free range pork and Stephen's great trio main course here

... Latest dining review in the press - we're thrilled with Charlotte Smith-Jarvis' restaurant feature in the EADT about The Swan and how much she enjoyed our Friday evening mixed grill from Bertha, our charcoal oven here

... Twitter - if you would like to hear more of our latest developments and Ed's sometimes random ramblings, click to follow us > @stratfordswan

... Reviews and Features - we are thrilled when we get media mentions, have a browse in our Swan archive here

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